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A
ðÆðȵ°±«Óã Abalone and quail eggs
ðÆðÈËÉ Minced quai
B
°Ë±¦¶¬¹ÏÌÀ “Eight-treasures” winter melon(white gourd)sou
°Ë±¦·¹ “Eight-treasures”rice pudding
°Ë±¦¼¦ Chicken stuffed with “eight-treasures”
°Ë±¦°ÇѼ Braised duck with “eight-treasures”
°Ë±¦È«¼¦ Roast chicken with “eighit-treasures”
°Ë±¦È«Ñ¼ Roast duck with “eight-treasures”
°Ë±¦Ñ¼ Duck stuffed with“eight-treasures”
°Ë¸öÀäÅÌ Eight cold hors d′oeuvres
°ËÕ䶬¹ÏÁ£ Soup With Winter melon and minced pork
°ËÕä°Ç´óѼ Braised duck with “eight-treasures”
°Í¶«Å£Èâ Spiced beef
°ÎË¿Á«×Ó Lotus Seeds in hot toffee
°Î˿ƻ¹û Apple in hot toffee
°Î˿ɽҩ Chinese yam in hot toffee
°ÎË¿Ïã½¶ Banana in hot toffee
°ÔÍõ·Ê¼¦ Bawang chicken
°×±¬Óã¶¡ Fish cubes in white sauce
°×²Ë·ÛË¿ Chinese vermicelli with cabbage
°×²ËÌÀ Chinese cabbage soup
°×¶¹ìË*ÅÅ Stewed pork with white beans
°×¶¹ÌÀ White bean soup
°×·¹ Steamed rice
°×¹ûÓóÄà Sweet taro with gingko
°×»â´óϺ King prawn in white Sauce
°×»â¼¦·¹ Chicken in white sauce with rice
°×»âзÈâ Crab meat in white sauce
°×»âϺ×Ó Shrimp roe in white sauce
°×¼¦ Cold boiled chicken
°×¾ÆÖ»â¼¦ Chicken in white wine sauce
°×¾ÆÖÕôÓã Steamed fish in white wine Sauce
°×¾ú±«¸¬ Braised abalone with fresh mushroom
°×¾ú³´Ãæ Fried noodles with mushroom
°×¾ú¸ëƬ Sliced pigeon with mushroom
°×¾úÁúϺÍõ King lobster with mushroom
°×°Ç±«Óã Braised abalone in cream sauce
°×°ÇѼÌõ Braised sliced duck in cream sauce
°×°ÇÓã³á Braised shark′s fin in cream sauce
°×°ÇÓã¶Ç Braised fish maw in cream sauce
°×°ÇÓã¶Ç²ËÐÄ Braised fish maw and heart of cabbage
°×Ƭ¼¦ Chicken slices
°×Çзʼ¦ Cold steamd chicken
°×Çм¦ Boiled sliced chicken
°×ÇÐÈâ Boiled pork Slices
°×ÇÐ*¶Ç Boiled sliced pig′s stomach
°×Èâ»ð¹ø Pork cooked in hot pot
°×ìм¦ Stewed chicken
°×Ò¬Èâ±ù Iced coconut with pork
°×Óͼ¦ Cold chicken with pork
°×Õ¶¼¦ Sliced cold ckicken
°×Ö±«Óã Saute abalone with cream sauce
°×Ö÷¬Óã Mandarin fish with cream sauce
°×Ö¼¦·¹ Chicken with cream sauce and rice
°×Ö¿ÚÄ¢¼åÓã Fried fish with white sauce and mushrooms
°×ÖöÏÓã Saute Squid with white Sauce
°×ÖÓã´½ Fish lip in cream sauce
°×ÖÓã¶Ç Fish maw with white Sauce
°×Öóµ° Hard boiled eggs
°×ÖóÓã Boiled fish
°×ׯ»î·Êòº Fried oyster with shrimp sauce
°×ׯÂÝÆ¬ Fried sliced whelk
°×ׯÂÝÕµ Fried sliced whelk in a bowl
°×ׯÖÐϺ Fried prawn
°Ù»¨’ñ¼¦ “Hundred flower”steamed sliced chicken with shrimp sauce
°Ù»¨¼åÈ¿Ñ¼ÕÆ “Hundred flower”fried duck webs stuffed with shrimp
°Ù»¨È¿±±¹½ “Hundred flower”mushrooms stuffed with shrimps
°Ù»¨ÏãËÖѼ “Hundred flower”crisp fried duck
°ÙÒ¶°üÈâ Leaf shaped bean curd stuffed with minced pork
°ÙÒ¶ÈâË¿ Shredded pork with leaf shaped bean curd
°èº£ÕÝ Jellyfish in mixed sauce
°èÇÛ²Ë Celery in mixed sauce
°èϺƬ Shredded£¨sliced£©prawn in mixed sauce
°èÏÊÛá Scallops in mixed sauce
°èÑ¼ÕÆ Duck′s webs in mixed sauce
°ê½´ÃîÈâ¶¡ Stir-fried diced pork in chili sauce
°ô°ô¼¦ Bonbon chicken
ÅÚºý Stir-fried mutton
±¡±ý Pancake
±¡±ý¸É Crackers
±¦±¦È«Ñ¼ “Winter garden”duck
±«ÓãÁúÐë Abalone with asparagus
±«ÓãɳÀ Abalone salad
±«ÓãÌÀ Abalone soup
±«ÓãžÉ¼¦ Braised chicken and abalone
±¬³´÷Ƭ Quick-fried eel slices
±¬÷Ƭ Quick-fried eel slices with sesame oil and garlic
±¬ÉÕÓã³á Fried shark′s fin in brown sauce
±±ÝÔ³´Ãæ Fried noodles with dried mushroom
±±ÝÔµ°»¨ÌÀ Mushroom and egg drop soup
±±ÝÔìÀ¼¦ Stewed chicken and mushroom
±±ÝÔ»âѼ˿ Braised sliced duck with mushroom
±±ÝÔ°ÇѼ Braised half duck with mushroom
±±¾©½´Å£Èâ Beef cooked in soy sauce£¬Beijing style
±±¾©¿¾Ñ¼ Roast Beijing duck
±±¾©ÅÝ²Ë Pickled cabbage£¬Beijing style
±±¾©Íã¶¹»Æ Beijing sweet pease pudding
Ý©Üù¸â Water chestnut cake
Ý©ÜùÈâÍè Water chestnut meatballs
±ÈÀûʱ»â¼¦ Belgian stewed chicken
±ÌÂÌ´¨½·¼¦ Fried chicken with peppers£¬Sichuan style
±ÌÂÌ»¨×Ó¼¦ Spring chicken with green vegetables
±ÌÂ̼¦Ë¿°ÇÏʹ½ Chicken shreds with mushroom on a bed of green vegetables
±ÌÂ̽·¼¦ Fried chicken with green peppers
±ÌÂÌÉúÓãÇò Fish balls with green vegetables
±â¶¹³´µ° Omelette with beans
±â¶¹ÈâË¿ Shredded pork with beans
±ù¶³ÀóÖ¦ Chilled lychees
±ù¹÷¶ù Ice-lolly
±ùÁè¿É¿ÉÉÙ˾ Ice cream with cocoa sauce
±ùÁèÈýµÃ Ice cream sundae
±ùä¿ÁÜ Ice cream
±ùÈâÁ«ÈØôÕ Glutinous rice stuffed with ground lotus seeds wrapped in reed leaves£¨Special
fare for the Dragon Boat Festival£©
±ùÌÇÁ«×Ñ Sugar candy lotus seeds
±ùÌÇÈâ Sugar Candy pork
±ùÌÇÃÛÖË»ðÍÈ Grilled ham with sugar candy
±ùÌÇÒø¶ú White fungus with sugar candy
±ùÕò¹û¸þ Chilled fruit jelly
±ùÕòÈý¹û Three chilled fruits
±ùÖÁ¹ÌÒ¸¬ Chilled peach slices
±ý¸É Biscuits
²¨À¼Ê½ÕôÓã Polish style Steamed fish
²£Á§ÉÕÂô Glazed shao mai steamed dumplings with meat fillings
²£Á§ËÖ¼¦ Glazed deep-fried sliced chicken
²£Á§ËÖϺ Glazed deep-fried prawn
²£Á§Ð·½Å Glazed fried crab claws
²¤²Ë³´¼¦µ° Scrambled eggs with spinach
²¨²ËÄàÎÔ¹û Spinach with poached egg
²¤²ËÉÕ¶¹¸¯ Stewed bean curd with spinach
²¤Âܱ Pineapple cup
²¤Âܲ¼¶¡ Pineapple pudding
²¤Âܶ³ Pineapple jelly
²¤ÂÜõ²Ôã Pineapple in glutinous rice wine
²¤ÂÜÁ¹õ²Ôã Cold pineapple in glutinous rice wine
²¤ÂÜÁúÑÛ Pineapple and longan
²¤ÂÜ÷½´Ñ¼ Duck in plum sauce with pineapple
²¤ÂÜÃÛÉÕѼƬ Sliced roast duck with pineapple
²¤ÂÜÈíѼ Fried duck with pineapple
²¤ÂÜɳÀ Pineapple salad
²¨ÂÜÑ©¸â Pineapple ice cream
²¤ÂÜѼƬ Sliced roast duck with pineapple
²¤ÂÜ*ÅÅ Grilled pork chop with Pineapple
²·Ô㼦¿é Stewed turnip and sliced chicken
²¼¶¡ Crème caramel
C
²Ë°üÈâ Minced meat wrapped in cabbage
²Ë³´ÈâÆ¬ Fried sliced pork with vegetable
²Ë³´ÓãÆ¬ Fried fish slices with vegetable
²ËôùÓͼ¦ Poached sesame chicken with vegetable and fermented soya beans
²Ëµ¨ðÆðȸ¬ Fried quail breast with vegetable
²Ëµ¨³´Ã÷Ϻ Sauted prawn with vegetable
²Ëµ¨¸É±« Abalone and vegetable
²Ëµ¨ÁúÀûÇò Frid macao sole fish balls with with vegetable
²ËŸõÅ£Èâ Goulash
²Ë¸ÎÍÁöÏ Chicken liver with squid and vegtable
²Ë»¨±±¹½ Cauliflower and dried mushroom
²Ë»¨³´¼¦µ° Cauliflower omelette
²ËÄÌÓͼ¦ Chicken and vegetable in cream sauce
²Ë°Ç±±¹½ Stewed mushroom and vegetable
²Ë°ÇÏʹ½ Stewed fresh mushroom and vegetable
²ËƬðÆðÈËÉ Minced quail meat with Chinese cabbage
²ËÇà³´¼¦Çò Saute chicken balls with green vegetable
²ËÉúÓãÆ¬·¹ Steamed rice with sliced fish and vegetable
²ËË¿ÌÀ Julienne soup
²ËÌÀ Jardinière soup
²ËÐı«Æ¬ Sliced abalone with heart of cabbage
²ËÐÄÅ£Èâ Beef with heart of cabbage
²ËÐÄϺÇò Saute prawn balls with heart of cabbage
²ËÔ¶±«¸¬ Fried abalone with vegetable heart
²ËÔ¶±±¹½ Fried Chinese mushrooms with vegetable heart
²ËÔ¶·ï¸Î»î´ø×Ó Sliced conch with chicken liver and vegetable
²ËÔ¶¸ùƬ Sliced“shokkan”with vegetable
²ËÔ¶¼¦Çò Fried chicken balls with vegetable heart
²ËÔ¶¼¦Ê²ÌÀ Chicken giblets and vegetable soup
²ËÔ¶öÔÓãÇò Fried perch balls and vegetable heart
²ËÔ¶Å£Èâ Fried sliced beef with vegetable heart
²ËÔ¶°ÇÏʹ½ Fried mushroom with vegetable heart
²ËÔ¶ÇàÒÂÇò Green fish balls with vegetable heart
²ËÔ¶ÉúÓãÆ¬ Sliced snakehead mullet fish with vegetable heart
²ËÔ¶ÉúÓãÇò Fish ball with vegetable heart
²ËÔ¶ÌFÍÈ Fried frog′s legs with vegetable heart
²ËԶϺÇò Fried prawn balls with vegetable heart
²ËÔ¶ÏÊϺ¸¬ Fried shrimp with vegetable heart
²ËԶѼƬ Fried sliced duck with vegetable heart
²ËÔ¶ÓãÇò Fish balls with ham and vegetable heart
²Ý¹½¶¹¸¯ Bean curd with dried mushroom
²Ý¹½¼¦Æ¬ÌÀ Sliced chicken and mushroom soup
²Ý¹½Â«Ëñ Straw mushroom with asparagus
²Ý¹½Õô¼¦ Steamed chicken with straw mushroom
²æÉÕ Barbecued roast pork
²æÉÕ°ü Steamed bun stuffed with barbecued roast pork
²æÉÕ³´µ° Barbecued pork with egg
²æÉÕ³´·¹ Barbecued pork fried rice
²æÉÕ³´Ãæ Barbecued pork with fried moodles
²æÉÕÜ½ÈØ Barbecued pork with egg white
²æÉÕâÆâ½ÌÀ Barbecued pork dumpling soup
²æÉÕÈâ Barbecued pork
²æÉÕËÖ·½ Barbecued crispy pork
²æÉÕÌÀÃæ Barbecued pork noodle soup
²æÉÕÔÓËé Barbecued chop suey
²èÒ¶µ° Tea eggs
²éÀí¼¦·¹ Charles chicken rice
²ð¹Ç¼¦ Boneless chicken
²ðŸhÔ§ÑìѼ Boned duck stuffed with minced shrimp
²ñ°ÑѼ Steamed sliced bamboo shoot£¬duck and ham
³¤Ãæ°ü Loaf of bread
³¦×ÓÈýÃ÷ÖÎ Sausage sandwich
³±ÖÝÉÕÑã¶ì Roast goose£¬Chaozhou style
³±Öݳ´·Û Fried rice noodles£¬Chaozhou Special
³±Öݱ¶ì Spiced goose£¬Chaozhou style
³±ÖÝСÃ× Meatballs£¬Chao choustyle
³±ÖÝÒÁÃæ Fried noodles£¬Chaozhou style
³±ÖÝÓãÖà Fish congee£¬Chaozhou special
³±ÖÝÕ¨¶ì Fried goose£¬Chaozhoou special
³´²¤²Ë Saute spinach
³´²ËÐÄϺÇò Saute Prawn balls with vegetable heart
³´µ°ÈýÃ÷ÖÎ Omelette sandwich
³´·ïβϺ Saute shrimps
³´Ü½Èص° Scrambled eggs
³´Ü½Èظɱ´ Fried Scallop with egg white
³´¸Î¼â Fried liver
³´¸ñÕ¨ Stir-fried skin of bean curd
³´¹ð»¨Óã³á Fried shark′s fin
³´º£Ð·Èâ Fried sea crab meat
³´ºÉÀ¼¶¹ Fried sugar peas in the pod
³´ºÉÀ¼¶¹ÈÊ Fried podded sugar peas
³´ºËÌÒÄà Stir-fried walnut pur-ée
³´»¬µ° Scrambled eggs£¬Guangdong style
³´»Æ¹Ï½´ Stir-Fried cucumber purée
³´»ÆÆÖµ° Fried eggs£¬Shanghai style
³´¼¦µ° Omelette
³´¼¦Æ¬ Fried Chicken slices
³´¼¦Çò Fried chicken balls
³´¼¦Éú³¦ Fried chicken′s intestines
³´¿ÚĢѼÐÄ Saute mushroom and duck heart
³´Á½Ê½µ° Scrambled eggs and preserved eggs
³´ÁúϺ Saute lobster
³´Ä¾Ï¬Èâ Saute pork shreds with fungus and eggs
³´Å£ÈâË¿ Fried shredded beef
³´Å£ÑüƬ Fried ox kidney slices
³´ó¦Ð· Fried crab meat
³´Çà²Ë Saute vegetable
³´Çà¶¹ Fried green peas
³´ÇàÀ±½· Fried green pepper
³´ÈâÄ© Fried minced meat
³´ÈâÄ©ÉÕ±ý Saute minced pork with sesame cakes
³´ÈâÆ¬ Fried pork slices
³´ÈâË¿ Fried shredded pork
³´Èý²»Õ´ Sauted three“non-Stick”£¨not stick chopsticks£¬plate and teeth£©
³´ÈýÄà Three purées stir-fried
³´ÈýË¿ Fried three slices
³´÷ºý Braised eels with bamboo shoots
³´É½¼¦Æ¬ Saute sliced pheasant
³´Éú¼¦Æ¬Ïʽ· Saute diced chicken with green pepper
³´Ë«¶¬ Stir-fried mushroom and bamboo shoots
³´Ë«Äà Saute two purées
³´ËØÈýË¿ Fried mixed vegetables
³´ÍÁöÏÆ¬ Fried sliced squid
³´Íã¶¹Ãç Fried pea sprouts
³´Îå¶¡ Five special ingredients
³´ÏºÆ¬ Fried Prawn slices
³´ÏºÇò Fried shrimp balls
³´ÏºÈÊ Saute shrimp with peas
³´Ïã¹½ËñƬ Fried mushroom and bamboo shoots
³´Ñ©¶¬ Fried salted vegetable and bamboo shoots
³´Ñ©¶¹ Sauted China peas
³´Ñ¼³¦ Fried duck′s intestines
³´Ñ¼ÉàÕÆ Fried duck tongue and web
³´Ñü»¨ Saute pig′s Kidney
³´ÑüƬ Fried sliced pig′s kidney
³´Ò°¼¦ºì Saute beef shreds with vegetable and hot sauce
³´ÓÍ²Ë Saute rape
³´ÓͲËÔ¶ Fried heart of rape
ÃîöÏÓã¾í Fried squid roll
³´ÔÓ°è Fried chop suey
³´é»×Ó½´ Fried hazelnut purée
³´*¸Î Fried pig′s liver
³´*ÄÔ Fried pig′s brains
³´*ÈâÆ¬ Saute pork slices
³´ÖñËñ´àϺ Fried prawns with bamboo shoots
³ÂƤìÀѼ Stewed duck with orange peel
³ÂƤ¼¦¶¡ Diced chicken with orange peel
³ÂƤţÈâ Beef with orange peel
³ÈÖÆûË® Orange soda
ôù½·±¬»îòº Quick-fried oyster with fermented soya beans and chili
ôù½·³´ÈâÅÅ Fried pork rib with chili and fermented soya beans
ôù½·³´Èâз Crab with fermented soya beans and chili
ôù½·³´Ñ¼Æ¬ Fried sliced duck with chili and fermented soya beans
ôù½·¼¦Çò Fried chicken balls with chili and fermented soya beans
ôù½·¼¦Ë¿ Shredded chicken with chili and fermented soya beans
ôù½·ÁúϺ Fried lobster with fermented soya beans and chili
ôù½·ÌF Fried frogs with chili and fermented soya beans
ôù½·ÌFÍÈ Fried frogs′s legs with chili and fermented slya beans
ôù½·ò¹Èâ Oyster with fermented soya beans and chili
ôùÓÍÕôÈ¿¶¹¸¯ Steamed stuffed bean curd with soy sauce
ôùÓÍÕôÉúÓã Steamed fish in soy sauce
ôùÖÁúϺ Lobster with black soy sauce
ôùÖÅÅ¹Ç Sparerib with chili and soy sauce
ôùÖžÉÈâÅÅ Braised pig′s rib with soy sauce
ôùÖÕôÈâÅÅ Steamed spareribs in black soy sauce
´¨²ËÈâË¿ Sliced pork with Sichuan vegetable
´¨¼¦Æ¬¶¬¹½ Sichuan sliced chicken with mushroom
´¨½·Èé¸ë Sichuan fried sliced pepper and pigeon
´¨ÁFÌõ Sichuan chicken mildly spiced
´¨ÜÔÀòÒø¶ú Jasmine and white fungus£¬sichuan style
´º¾í Spring roll
ðȵ°Ä̶ Custard cream with quail eggs
´Ä×Ó²ËÌÀ Puncture vine and vegetable soup
´Ä×ÓÈØÌÀ Puncture vine and egg white
´Ð±¬Å£Èâ Quick-fried beef with scallions
´Ð±¬Èâ Quick-fried pork and scallions
´Ð±¬Èâ·ÛÌõ Quick-fried pork slices with vermicelli and scallions
´Ð±¬ÉÕѼƬ Quick-fried sliced duck with scallions
´Ð±¬ÑòÈâ Quick-fried mutton slices with scallions
´Ð±¬*ÀYƬ Quick-fried pork fillet with scallions
´Ð»¨³´µ° Omelette with chopped scallions
´Ð¼åÓóÍ· Fried taro with scallions
´Ð½ªÅ£ÈâÃæ Mongolian beef noodles
´ÐÅë°×Èâ Quick-fried pork with scallions
´ÐÉÕº£²Î Saute sea cucumber with scallions
´ÐÉÕËáöêÓã Stewed crucian carp with scallions in oil and vinegar
´ÐÉÕˮѼ Stewed teal stuffed with scallions
´ÐÍ·³´Å£ÈâÆ¬ Saute beef slices with onions
´ÐÍ·³´Å£ÈâË¿ Saute shredded with onions
´ÐÍ·³´ÑòÈâ Saute mutton with onion
´ÐÍ·Å£Èâ°Ç Beef steak with onion
´ÐÓͰ׼¦ Boiled chicken with scallions
´ÐÓͲæÉÕ½Ç Barbecued pork pastry with scallions
´ÐÓͼ¦¸¬ Fried chicken breast and scallions
´ÐÓÍŸh¼¦ Baked chicken with scallions
´ÐÖ³´*ÈâÆ¬ Fried pork slices with scallions
´×½·»îÓã Stewed live fish in chili and vinegar
´×½·ÈýƬ Three sliced ingredients in vinegar and chili
´×½·ÈýÏÊ Three vegetables in hot and sour sauce
´×Áï×м¦ Fried spring chicken with vinegar
´×ÅÅ»îÓã Live fish cooked in Vinegar
ÙÛ¼¦È×ÎåË¿ Boiled downy chicken with five shredded ingredients
ÙÛöêÓãÂܲ·Ë¿ Quick-boiled crucian carp with shredded turnip
ÙÛÀYƬ²ËÐÄ Sliced pork and Shanghai cabbage soup
ÙÛÂܲ·öêÓã Quick-boiled crucian carp with turnip
ÙÛÉú¼¦Æ¬ Quick-boiled sliced chicken
ÙÛËı¦ Quick-boiled“fourdelicacies”
ÙÛÒø¶ú Quick-boiled white fungus
ÙÛÓã¶Ç¾í Quick-boiled fish maw rolls
ÙÛÓ㸯Íè×Ó Quick-boiled fish balls and bean curd in soup
ÙÛÓã¾í Fish rolls in soup
ÙÛÓãÆ¬»Æ¹Ï Sliced quick-boiled fish with cucumber
ÙÛÍè×ÓÌÀ Meatballs soup
´àƤ¹øÌù Crispy fried dumpling
´àƤ»ð¶ì Crispy goose
´àƤÏÊϺ¼å±ý Crispy shrimp pancakes
´àƤը¼¦ Crispy deep-fried chicken
´àƤըϺ Crispy shrimp
´àÕ¨×м¦ Fried spring chicken
´äÖñÉúϺÉÈ Green bamboo with shrimps
D
÷²÷°Ê½Õ¨Óã Fried fish in tartar sauce
´ó´ÐÉÕѼ Braised duck with scallions
´óµØÌF Fried frogs with bamboo shoots
´ó¼¦Èýζ Chicken with three special ingredients
´óÀíʯ²¼¶¡ “Marble”pudding
´óÃײ¼¶¡ Rice pudding
´óÃ׺РPuff pie
´óÃ×¼¦¿éÌÀ Chicken and rice soup
´óÃ×Ï¡·¹ Congee
´óÄðѼ¸¬ Stuffed duck breast in wine
´óá|ÖñËñ Bamboo shoots cooked with wine
´óÆ´ÅÌ Hors d′oeuvres£¨extra large£©
´óǧ¼¦ Daqian chicken Sichuan chicken
´óÉϺ£Æ´ÅÌ Shanghai style assorted cold dishes
´óʯ°ß¶þζ Grouper with two special ingredients
´óËâ¸É±´ Steamed scallop with garlic
´óÌÀ»ÆÓã Braised croaker soup
´óÍõ¼¦Èâ±ý Minced chicken cakes
´óϺ Prawn
´óϺ³´·¹ Fried rice with king prawns
´óϺ¶³×Ó Prawn jelly
´óϺ¼¦µ°³´Ãæ Fried noodles with prawns and eggs
´óϺÄà×Ó Minced king prawns
´óϺÈâ¶¡Õ¨½´Ãæ Boiled noodles with fried soy bean paste with king prawn and pork
´óϺɳÀ Prawn salad
´óÏãéÄ Champagne
µ£µ£Ãæ Dan dan noodles£¬Sichuan style
µ°³´·¹ Egg fried rice
µ°¿§à¬ Egg curry
µ°¸â Cake
µ°»ÆÌÀ Egg yolk soup
µ°¼åϺ±ý Fried shrimp cake
µ°ËÖ»¨ÈÊ Peanut cake
µ°Ëñ¼å¸É±´ Fried scallop with eggs and bamboo shoots
µ°¼åËñϺÈÊ Fried shrimp with eggs and bamboo shoots
µ°Ëñ¼åзÈâ Fried crab with eggs and bamboo shoots
µ°Ð·³´³á Fried shark′s fin with crab meat and eggs
µÂ¹úÃæ°ü German bread
µÂ¹úÅ£ÅÅ Hamburger steak
µÂʽţÈâ°Çµ° Hamburger steak and egg
µÆÁý´óϺ “Lantern”King prawns
¶¦ºþÉÏËØ Vegetarian dish£¬Dinghu style
¶«½ÑΟh¼¦ Hakka style braised chicken in gravy
¶«½Ñο¾¼¦ Hakka style salt baked chicken
¶«ÆÂ»ð¹ø Dongpo hot pot
¶¬³æ°ÇѼ Braised duck with Chinese caterpillar fungus
¶¬¹½¶¬Ëñ Saute dried mushroom and bamboo shoots
¶¬¹½¶¹¸¯ Bean curd with mushroom
¶¬¹½¼¦Æ¬ Chicken with Chinese black mushroom
¶¬¹½*Ìã Pig′s trotters with mushrooms
¶¬¹Ï»ðÍÈÌÀ Winter melon£¨white gourd£©and ham soup
¶¬¹ÏÈØÉÕ±ý Fried pasty with sweet winter melon£¨white gourd£©
¶¬¹ÏÌÀ Consommé with winter melon £¨white gourd£©
¶¬Ä¢Ãæ Mushroom noodles
¶¬Ëñ±±¹½ Bamboo shoots and mushroom
¶¬Ëñ³´ÈâË¿ Saute shredded pork with bamboo shoots
¶¬Ëñ³´öÏÓã Fried squid with fresh bamboo shoots
¶¬Ëñ¼¦Æ¬ Saute sliced chicken with bamboo shoots
¶¬ËñÁúÇò Fried macao sole fish balls with bamboo shoots
¶¬ËñìËëÓ Gizzard with bamboo shoots
¶¬ËñÈâË¿ Shredded pork with bamboo shoots
¶¬ËñÉÕº£²Î Stewed sea cucumber with fresh bamboo shoots
¶¬ËñÉÕËú¿Ã²Ë Fried shanghai cabbage with fresh bamboo shoots
¶³´Ä×Ðʲ²Ë Puncture vine with vegetables£¨cold£©
¶³´ó»á Mixed Chinese salad
¶³¸â Parfait
¶³»ðÍÈ Cold ham
¶³»ðÍȼ¦ Cold chicken and ham
¶³¼¦Èâʲ²Ë Chicken salad
¶³Å£ÄÌ Cold milk
¶³Å£Èâ Cold beef
¶³ÉÕ¼¦ Cold roast chicken
¶³ÉÕ¼¦»ðÍÈ Cold roast chicken and ham
¶³ÉÕ*ÅÅ Cold roast sparerib
¶³ÍÈ«Ëñ Cold asparagus and ham
¶³Ïº×Óʲ²Ë Shrimp salad
¶³ÏÌÅ£Éà Cold ox-tongue
¶³Ð·Èâʲ²Ë Crab meat salad
¶³Ñò¸á Cold lamb in jelly
¶¹É³°ü Steamed dumpling stuffed with mashed red beans
¶¹É³¹ø±ý Mashed sweet red bean cake
¶¹°ê»ÆÓã Braised croaker with bean sauce
¶¹°ê÷¬Óã Mandarin fish in black bean sauce
¶¹ôùÁúϺ Lobster in black bean sauce
¶¹¸¯µ°»¨ÌÀ Bean curd and egg drop soup
¶¹¸¯ÀðÓã Carp with bean curd
¶¹¸¯Å£Èâ Beef with bean curd
¶¹¸¯Åݳ´»Æ¶¹Ñ¿ Fried bean sprouts with bean curd puffs
¶¹¸¯ÅÝÈûÈâ Bean curd puffs stuffed with minced pork
¶¹¸¯ÅÝÉÕ·ÛË¿ Stewed bean curd puffs with bean vermicelli
¶¹¸¯Æ¤ Bean curd shin
¶¹¸¯Æ¤°üÈâ Bean curd skin rolls with minced pork
¶¹¸¯ÉÕÓã Fried fish with bean curd
¶¹½´Ÿh¼¦ Baked chicken with bean sauce
¶¹ÃçÜ½ÈØµ°ÌÀ Egg drop soup with bean Sprouts
¶¹Ãç»Æ¶úÌÀ Yellow fungus soup with bean sprouts
¶¹ÔüѼ¸¬ Duck breast with bean curd milk
ìÀµ° Egg custard
ìÀСţÈâ Braised veal
ìÀÔªÌä Trotters in brown sauce
¶àÉ«À䯴ÅÌ Hors d′deuvres
E
¶í¹úºì²ËÌÀ Borsch
¶í¹úÅ£ÈâË¿ Shredded beef£¨Russian style£©
¶í˹¿Ë Vodka
¶ìÕÆ¸É±« Abalone and goose webs
¶ìÕÆÃÀ±« USAbalone with gooses′ webs
F
·¨¹úìÀÓã Bouillabaisse
·¨¹úŸh֥ʿÌÀ French onion soup
·¨¹úÃæ°ü French bread
·¨¹úŨÌÀ French thick soup
·¨¹úÈâÌÀ Bouillon
·¨¹úÒ¬×Ó²¼¶¡ French coconut pudding
·¨¹úÓãÌÀ French fish coup
·¨Ê½*ÅÅ French style pork chop
·¨Ê½³È»âѼ French style duck with orange zest and curacao sauce
Þ¬ÇÑ´óϺ Prawns tomato sauce
Þ¬Çѵ°»¨ÌÀ Tomato and egg drop soup
Þ¬Çѻ⼦ Stewed chicken with tomato
Þ¬ÇѼ¦¶¡³´·¹ Fried rice with diced chicken and tomato
Þ¬ÇÑì˼¦ Stewed chicken with tomato
Þ¬ÇÑÄÌÓÍÌÀ Cream of tomato soup
Þ¬ÇÑÅ£Èâ Fried sliced beef with tomato
Þ¬ÇÑÅ£ÈâÃæ Beef and tomato chow mein
Þ¬ÇÑÆ¬ Tomato salad
Þ¬ÇÑÈâ°ü Stuffed tomato
Þ¬ÇÑÈýζ¼Ð Tomato sandwich
Þ¬ÇÑÇÑϺƬ Saute prawn slices in tomato and bean curd
·½ÓãŸh¼¦ Baked chicken with dried fish
ôä´ä¸þ Vegetable soup
ôä´ä¼¦Áø Stewed chicken with sliced vegetables
ôä´äÉúÓãÇò Fish balls with green vegetables
ôä´äϺÈÊ Shrimp with green Vegetable
·Ú¾Æ Fenjiu liquor
·Û¹û Steamed dumpling with pork£¬mushrooms and bamboo shoots
·Û˿ţÈâË¿ Beef with vermicelli
·ÛÕôÈâ Steamed pork with rice
·ÛÖÀYƬ Fried fillet in sauce
·ï¸Î³´ÂÝÆ¬ Fried whelk with chicken liver
·ï¸Î¸ëƬ Fried sliced pigeon and chicken liver
·ï¸Î¼¦Æ¬ Fried sliced chicken and chicken liver
·ï¸ÎϺÇò Fried prawn balls with chicken liver
·ï»ËìÀ¸ëÑà Bird′s nest soup with pigeon
·ï»ËÏÊÄ̶“Phoenix”milk
·ï¼¦ Salted chicken
·ïβÓã Long tailed anchovy
·ïÑ۸뵰 “Phoenix eye”pigeon eggs
·ï×ãìÀ¶¬ÝÔ “Phoenix leg”£¨chicken feet£©with mushroom
·ï×ãìÀË®Óã Steamed soft-shelled turtle and“phoenix leg”£¨chicken feet£©soup
·ï×㻨¹½ “Phoenix leg £¨chicken feet£©with mushroom
·ðÊÖ¾í Finger citron rolls
·ðÊÖËÖ Crispy finger citron
Ü½ÈØ¸É±´ Scallops with egg white
Ü½ÈØ¸áз Fried crab with egg white
Ü½ÈØ¸ëËÉ Purée pigeon with egg white
Ü½ÈØ¼¦Æ¬ Chicken shreds with egg white
Ü½ÈØÏºÈÊ Fried shrimps with egg white
Ü½ÈØÐ·¶· Fried crab with egg white
Ü½ÈØÑàÎÑ Egg white with bird′s nest
Ü½ÈØÓã½Ç Fish pieces with egg white
Ü½ÈØÓãÆ¬ Fish slices with egg white
·ûÀ뼯ÉÕ¼¦ Roast chicken£¬fuliji style
¸¯Èé¿ÛÈâ Steamed pork with preserved bean curd
¸¯ÈéžÉÈâ Stewed pork with preserved bean curd